Delicious Spanish Tapas at Meliá Cohiba
2007-10-04
A suggestive Spanish touch crowns the culinary proposal at the elegant Meliá Cohiba Hotel, in Havana, whose Gran Añejo lobby bar now offers tapas, a tempting fast-food option served with wine. The initiative emerged with the incorporation of Spanish chef Santiago Bautista, who is intent on renewing the menu at El Abanico Fusion Restaurant in November.
A suggestive Spanish touch crowns the culinary proposal at the elegant Meliá Cohiba Hotel, in Havana, whose Gran Añejo lobby bar now offers tapas, a tempting fast-food option served with wine. The initiative emerged with the incorporation of Spanish chef Santiago Bautista, who is intent on renewing the menu at El Abanico Fusion Restaurant in November.
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