HABANA500 EXPERIENCES IN TRYP HABANA LIBRE

Relive the capital’s past from a hotel that has witnessed the city’s main moments in recent history. Art, cocktails and the best views of Havana. Could there be a better place to celebrate the last five centuries?


Historical and heritage tour - Adam and Eve cocktail tasting

Historical and heritage tour - Adam and Eve cocktail tasting

Visit to the Castellana Suite linked to the hotel’s beginnings and the Cuban revolution. Tour of the murals adorning the hotel created by important artists such as René Portocarrero, Alfredo Sosabravo and Amelia Peláez. At the end of the tour, we invite you to enjoy the Adam and Eve Cocktail, which won the World Cocktail Championship in Seville (Spain 2003).

Start time: 11 a.m.from Monday to Friday
Price: 7.00 CUC
Booking: required 24 hours in advance.
Telephone: 7834-6141 / 7834-6281
Email: ventas1.thl@meliacuba.com


Special “Havana 500” dinner

Special “Havana 500” dinner

Explore the delicious flavours of Cuban cuisine while enjoying the best views of Havana. This specially designed menu to celebrate 500 years of Havana is served in the Sierra Maestra Restaurant. A variety of flavours in a spectacular setting for the most demanding tastes.

Place: Sierra Maestra Panoramic Restaurant
Opening times: from 7 p.m. to 11.30 p.m.
Price: 25.00 CUC
Booking: Required 24 hours in advance
Telephone: 7834-6141 / 7834-6281
Email: jefe.ayb.thl@meliacuba.com

Welcome cocktail
Forest Daiquiri (winning cocktail, created by Adrián Ravelo, in the King of Kings competition organised by the El Floridita bar)
Havana 500 Soup
Cream of pumpkin soup with diced shrimp and ginger essence, dried tomato pieces and flag of pesto, beetroot, coriander and carrot
Main Course
Confit pork tenderloin, garnished with Milanese risotto and stir-fried vegetables
Dessert
Chocolate mousse in a custard lagoon with almond crunch
Drinks
1 national drink (beer, soft drink, mineral water or juice)